Our Menu
Appetizers
Crispy Olives
$14.00
Served with blue cheese aioli.
Chicken Lollipops
$19.50
Maple soy glaze, candied nuts, herb mix, and garlic aioli.
Parmesan Fries
$11.75
Hand cut, parmesan, herb oil, herb mix, ketchup, and garlic aioli.
Baked Brie
$22.50
Fig compote, walnuts, balsamic, and toasted bread.
Beef Tartare
$21.25
Garlic cream, mustard shallots, capers, and house-made chips.
Mini Tuna Tacos
$20.00
Fried wonton, wasabi mayo, pickled jalapeno, and green onion.
Sliders
$23.00
Choice of Bison, Crispy Chicken, Veggie
Cheesy Bread
$14.00
Cheddar and Parmesan blend, garlic herb butter.
House Made Chips
$11.00
Served with Blue Cheese Aioli or Garlic Aioli.
Grilled Spanish Calamari
$20.00
Chorizo stuffing, romesco, green onions, and tomato gastrique.
House Made Cips
$11.00
Served with blue cheese aioli or garlic aioli.
Soup and Salads
Add Grilled Chicken Breast +$7.00 | Add 4 oz Sirloin +$9.00 | Add Beet Trout +$11.00
Caesar Salad
$16.00
Crisp romaine, fresh parmesan, house Caesar dressing, anchovy crisps, and capers.
Ahi Tuna Salad
$24.00
Seared tuna, greens, wasabi dressing, pickled onions, candied nuts, fresh radish, green onion, ponzu, and togarashi.
Beet Salad
$17.00
Greens, pickled & roasted beets, pistachios, goat cheese, and fig vinaigrette.
Bison Chilli
$19.00
House-made, sour cream, green onion, and sourdough.
Soup, Salad & Bread
$16.00
Feature soup, Ceaser salad, and sourdough.
Unicorn Salad
$16.00
Endive, radicchio, frisee, blue cheese, pine nut dressing, and citrus wedge.
Burgers and Handhelds
Served with hand-cut fries or house-made chips | Substitute: Caeser Salad, Unicorn salad, Truffle Fries, or Yam Fries +$4.00 | Gluten-Free Bun +$3.00 | Lettuce Bun +$3.00
Bison Smash Burger
$24.00
Fresh ground bison, cheddar, iceberg lettuce, tomato, pickle, and special sauce.
Bison Burger
$25.50
Garlic aioli, pickled jalapeno, bacon jam, lettuce, tomato, and brie cheese.
Beef Dip
$24.00
Slow-roasted beef, caramelized onions, horseradish whip, and French baguette • Add Swiss Cheese +$2.00 | Bacon Jam +$3.0
Rueben
$22.50
House-made corned beef, sauerkraut, thousand island dressing, Swiss cheese, and rye bread.
Mushroom Burger (Vegan)
$20.75
Balsamic marinated portobello mushroom, pesto, pickled onion, greens, and tomato.
Mains
Blue Cheese Gnudi
$25.00
Cheese pasta with a blue cheese cream sauce.
Bison Reginette
$24.00
Pasta, bison tomato sauce, herb oil, and parsley.
Bone in Ribeye Steak
$60.00
10 oz, smashed potatoes, demi glaze, horseradish whip, and herb oil.
Beet Cured Rainbow Trout
$35.00
Served with broccolini, pickled onion, dill caraway, and radish.
Chicken Schnitzel
$29.50
Gravy, mashed potatoes, sauerkraut, and pickled mustard seed.
Desserts
Dream Cake
$14.00
Syrup-soaked corn bread, goat cheese, eggnog cream, and toasted coconut
Chocolate Caramel Brownie
$16.00
Vanilla ice cream, chocolate and caramel drizzle, chocolate soil
Vegan Chocolate Cake
$14.00
Chocolate soil, toasted coconut, candied walnuts, fresh strawberry, gluten free
New York Cheesecake
$15.00
Candied almonds, house made whipped, strawberry compote, fresh strawberries, fresh mint
Unicorn Celebration Cake
$18.00
Six layer cake, vanilla buttercream icing, sprinkles